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Brrr. It’s cold in Florida today and very windy. I hope that you are warm and cozy today, where ever that you may be.
Here is a little bread recipe that I enjoy and I hope that you may also. I had made spaghetti a while back, it is in my archives for October or November, I think. Anyway, this made some mighty tasty garlic and cheesy buns to go with the spaghetti.
If you need just a bit for one, then use 2 TBSP of soft butter and stir in some garlic powder ( 1/16 th–tsp) and use a small garlic clove minced finely with a dash of salt. Dice up a cheese-stick’s worth of cheese. I used motzerella cheese. Use any kind.
Just spread butter mixture over bread and add smally diced cheese over top and broil for a few minutes until browned. Stay with this as it burns very quickly!
If you have a larger family than just I, then use a 1/2 or whole stick of soft butter and use 1/2 tsp of garlic powder or more if you like and 2 or more cloves of minced garlic with a little salt added in. Dice up your cheese in small chunks and put on the top. Broil a couple of minutes until brown.
I hope that you will use this recipe for your family of for yourself as this goes with everything. Stay awhile if you wish and share if you want. Thank you for your visit and do come back soon as I post on Tue-Thur and Saturdays. Connie B.
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