Good early morning, everyone. I am up am posting early this Tuesday morning from North Florida. I do hope that your day is good.
I was in my kitchen, yesterday and put this ice-cream pie together for our weekly card game. This was a hit with everyone and I will be making it again in a different flavor as there could be endless combinations to be made.
You could exchange the cookies for Reese cups or my favorite, Turtle candy or other cookie flavors. Just use your imagination and this dessert will be received well at any event, I, kid you not.
On to the recipe!
One box of Vanilla Bean Ice-Cream (Walmart-Great Value).
I bag of Vanilla Cream cookies 1 bag of Strawberry Cream cookies (Save-A-Lot).
On the day that you will be making this awesome dessert, let your Ice-Cream thaw out half-way. Do this early in the morning or at night the day before. This recipe only takes about 15-20 minutes to prepare.
I used 12 vanilla cream cookie in the food processor to make the crumb crust with and added 2 TBSP of melted butter to a pie dish. The crumbs were still a little to dry to combine well so I added 1 TBSP of milk at a time, just to get the right texture, damp but not soggy. It took 2 TBSP of milk for me.
Next you spoon half of the ice-cream over the crust and spread with a butter knife. Then you break up some strawberry cream filled cookies into medium sized chunks and top with those. Last but least, you put just a very small amount of strawberry cream filled cookie into the food processor to make fine crumbs to just barely sprinkle over the top.
This recipe is not a diet recipe. This is for the folks that like to eat! I hope that you will try this as it is very easy to make and very cheap to make. It might be cheap, but the taste is Grand!
Thank you for your visit today and stay awhile if you can! Do come back to visit as you are all Welcome to browse and share any recipe that you like. I will post again on Thursday-Saturday and Tuesday. Connie B. #CONNIEBRECIPESWISDOMFORPENNIES
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