Good Morning All! It’s a beautiful and rainy morning in North Florida, today. I do hope that your weather is behaving for you, wherever you are.
I have a little recipe for you and it is quick and easy to make. Everyone really liked it yesterday.
The ingredients are a can of lemon pie filling, or homemade lemon curd, which is the same thing. You probably already know, which one that I used! And a box of Angel food cake mix. Oops, a stick of butter (1/2 cup) cubed. As I made my lemon curd homemade when it was finished and done, I added in the cubed butter. And powdered sugar for a sprinkle.
So if you use store canned then you will need to melt the butter first and then add it to the mix.
Heat your oven to 350 degrees and spray a 13 x 9 baking pan.
Open the cake mix and put it in a mixing bowl. Open the lemon filling and stir it into the dry cake mix. Yes, just cake mix and lemon and butter. It will be a very thick batter! So have fun, spreading this batter into the prepared cake pan. Bake 350 degrees for 25-30 minutes.
Sprinkle a tiny amount of powdered sugar on it.
Enjoy! Connie B. #CONNIEBRECIPESWISDOMFORPENNIES
Recent Comments