Hello everyone. How is your day? I am always praying that your days go well, for each and every one of you.
Please over-look the bun in this photo. It was in the freezer for a while, but a few seconds in the microwave and it turned into a steamed hotdog bun. But It’s looks can not be improved, just the taste.
The recipe is–Your very favorite sausage links (Nettles) is mine.
1 large onion cut up—lots of mustard–good mayonnaise ( Save A Lot) for me. A pretty plate and a coke. Along with a photoshoot if you can wait that long..
Ok, here is how I cook my good ole sausage dog. I boil mine for 15 minutes boiling as this gets a lot of grease out. Then I drain off the water very well.
Then, I put about 1 1/2 TBSP of olive oil in a frying pan and just fry it until it has some pretty brown color on it. You can use whatever type of oil that you choose.
Start sauteing your onion right about now.
Steam your bun for 4-7 seconds. Now you can build this good ole sausage dog. I use mayo and tons of mustard and onions.
This reminds me of the sausage dogs at the fair-grounds.
Thank you for your visit and come back for more recipes, if you want to. Spend some time and browse around, while you are already here. And feel free to share with all of your family and freinds.
I will post again on Tue-Thur and Saturday. Thanks again.#CONNIEBRECIPESWISDOMFORPENNIES
Connie B.
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